Duration: 10.00 am - 16.00
Start your day in Eminönü with a sweet treat at Hacı Muhiddin, where you can sample traditional Turkish delight. Then, take a stroll through the vibrant Spice Bazaar (Mısır Çarşısı), soaking in the colors and aromas of Istanbul’s historic market. Next, head to Karaköy and stop by the famous Güllüoğlu for a taste of authentic Turkish baklava. From there, catch the ferry to Kadıköy, grabbing a fresh simit before boarding. Enjoy your simit with a glass of Turkish tea while watching the seagulls and the Bosphorus views. Once in Kadıköy, dive into the local street food scene: try spicy kokoreç, lemon-sprinkled stuffed mussels (midye dolma), and crispy lahmacun. End your culinary journey with a relaxing tea at a seaside café in Moda, reflecting on a day full of flavors and Istanbul’s unique charm.
Bonus Tip:
To end your day on a high note, we highly recommend dinner at Çiya Restaurant, featured in a Netflix documentary for its rich culinary heritage and unique Anatolian flavors.
This tour is an 'On Demand' tour. This means it doesn't have fixed departure dates, can depart any day within the season, except where otherwise stated.
